【鮑﹑參﹑翅﹑肚】 $98 每席 四位用餐
濃湯鷄煲翅
蟹肉蛋白炒魚肚
金玉茶皇鷄(半隻)
蠔皇海參扒鮑片
清蒸盲曹魚
蒜子珍菌浸豆苗
【Abalone, Sea Cucumber, Fish Fin, Fish Maw 】
$98 per table for four people
Braised Fish Fin with Chicken in Rich Broth
Crab Meat and Egg White Sautéed with Fish Maw
House of Banquet Roasted Chicken (half)
Sea Cucumber and Abalone Slices in Oyster Sauce
Steamed Barramundi Cob
Mixed Mushrooms and Pea Sprout with Garlic in Supreme Broth
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