Saturday, December 11, 2010

$468 每席 per table

金玉乳豬大拼盤   House of Banquet Roasted Suckling Pig Gold Platter
脆奶金沙梨筍蝦Asparagus & Prawns in Salted Egg Yolk w/ Crispy Fried Milk Custard
蘭花珍菌炒鴿脯  Squab Meat Sautéed Broccoli w/Mixed Mushrooms
鴻圖生拆蟹肉翅  Crab Meat & Shark Fin Soup
孔雀開屛貴妃鷄  Princess Chicken
芝士上湯雙龍蝦  Cheese Double Main Lobsters in Supreme Broth
瑶柱海參扒雙蔬 Dried Scallop & Sea Cucumber w/ Double Vegetables
古法清蒸海上鮮  Steamed Combination Seafood in Lotus Leaf
X.O.鮑粒海鮮炒飯 Abalone & Seafood in X.O. Sauce Fried Rice
鴻運年年         Lotus Seed Sweet Paste

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